SECOND LARGEST ARMAGNAC PRODUCER IN THE WORLD
Saint-Vivant Armagnac is produced in Condom, France in the department of Gers from native white grapes (Ugni Blanc and Baco) grown in the Bas-Armagnac and Armagnac-Ténarèze regions of Gascony. The brand remains faithful to its heritage by following traditional production and aging methods to create its legendary spirit.
To honor their famous ancestor, the producers of Saint-Vivant Armagnac commemorated Saint-Vivant de la Salle’s achievements by using the “crooked bottle” originally used in the sixteenth century. The unique bottle features a wax seal and parchment label reminding one of its prestigious old world pedigree.
SECOND LARGEST ARMAGNAC PRODUCER IN THE WORLD
Saint-Vivant Armagnac is produced in Condom, France in the department of Gers from native white grapes (Ugni Blanc and Baco) grown in the Bas-Armagnac and Armagnac-Ténarèze regions of Gascony. The brand remains faithful to its heritage by following traditional production and aging methods to create its legendary spirit.
To honor their famous ancestor, the producers of Saint-Vivant Armagnac commemorated Saint-Vivant de la Salle’s achievements by using the “crooked bottle” originally used in the sixteenth century. The unique bottle features a wax seal and parchment label reminding one of its prestigious old world pedigree.
