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MEET THE MAKERS: JOHN DISTILLERIES

Master Distiller Michael D’souza uses copper pot-stills made in India that were specially designed with long necks to produce fruitier spirits. Double-distillation in these pot-stills prolongs intimate contact with the copper, rendering a distinct, rich and full-bodied flavor, which is then matured in American white oak barrels. Aged in a tropical climate with high temperatures and humidity accelerates wood extraction, enhancing both color and the Paul John’s signature flavors. In the U.S., the core range includes the following expressions: Brilliance, Edited, Bold, Classic, and Peated.

MEET THE MAKERS: JOHN DISTILLERIES

Master Distiller Michael D’souza uses copper pot-stills made in India that were specially designed with long necks to produce fruitier spirits. Double-distillation in these pot-stills prolongs intimate contact with the copper, rendering a distinct, rich and full-bodied flavor, which is then matured in American white oak barrels. Aged in a tropical climate with high temperatures and humidity accelerates wood extraction, enhancing both color and the Paul John’s signature flavors. In the U.S., the core range includes the following expressions: Brilliance, Edited, Bold, Classic, and Peated.

Learn more at pauljohnwhisky.com