Bee’Tender

With a burst of citrus, this refreshingly delicious cocktail highlights the beautiful crisp and zesty notes of our Inverroche classic with a smooth candied orange finish.

INGREDIENTS

• 50ml Inverroche Classic Gin
• 4-5 Dashes Angostura Bitters
• 25ml Fresh Lemon Juice
• 75ml Fresh Orange Juice
• 20ml Agave Syrup

DIRECTIONS

• Add all ingredients into a shaker with ice and shake well
• Fine strain into the hexagon jar
• Add garnish, lid and glass straw
• Enjoy!

SHARE