Ginger & The Wulff

INGREDIENTS

• 5 oz lemon juice
• .5 oz lime cordial
• 2 oz Jung and Wulff Barbados
• 2 - 3 oz. ginger beer
• Speared lime wheel + candied ginger

DIRECTIONS

• To an empty shaker tin, add lemon juice, cordial and then rum
• Add cubed ice, then cap shaker
• Vigorously shake for 5-8 seconds
• Add pebble ice to a Collins glass
• Use a Hawthorne strainer to pour contents into glass
• Top up the cocktail with ginger beer
• Stir gently and place garnish over rim
• Serve

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